SHORT DISCRIPTION I LOVE FOOD, UMAMI & HEAVYMETAL! Few years back was Exec Sous at Nobu London. Now Exec Chef at Hilton Niseko Village Hokkaido Japan, CookLocal-ThinkGlobal DETAILS I have been a chef for over 20 years, I have worked in many countries ie Japan, UK, Italy, Ukraine, Cyprus, Greece. I have FOOD-GUY wesite providing recipes, FOOD-GUY on youtube, FOO-GUY on Tumblr. I tweet and write about food.