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Antoinette Bruno brings more than a decade of experience in the foodservice industry to StarChefs.com, the first online food magazine which celebrates its 15th anniversary in 2010. Since taking charge as CEO of StarChefs in 1999, Antoinette has increased the site traffic from 750,000 to19 million hits/month or just over 3 million page views, and the content library from 4,000 to 27,000 pages. StarChefs.com has become the most influential destination for original culinary content on the web. Its JobFinder is the premier online employment classifieds for the hospitality industry. Antoinette travels extensively throughout the US and the world to meet leading chefs and taste their food to bring StarChefs' audience a first-hand perspective on the top chefs and their ingredient and technique-focused recipes, as well as industry trends and controversial issues. StarChefs' Board of Advisors consists of the country's most influential chefs, including Jean-Georges, Daniel Boulud, Todd English, and Marcus Samuelsson. Each year StarChefs scours four cities across the country for their top culinary talent. Rising Stars are up-and-coming chefs and culinary professionals who represent the vanguard of the contemporary dining scene in America. StarChefs.com recognizes them for their ability to see beyond the four walls of their own restaurant and their commitment to fostering a culinary community by sharing their knowledge with fellow professionals. StarChefs International Chefs Congress provides chefs with a collaborative environment to share knowledge and experiment with new techniques. It is a forum where the world's most innovative chefs pass their knowledge and techniques onto 1500 of their peers. Antoinette has been featured in Business Week, Forbes, Nation's Restaurant News. Recent television includes Fox Business, NBC Miami, Good Morning Boston, WUSA 9 CBS Morning Show Wash DC, Sunday Morning - ABC 7 News, San Francisco's Morning Show KRON.